The Season to Be Sparkly

bokeh

Well, it’s been quite a year. The last time I wrote a holiday letter / year in review was at the end of 2011 and it started like this:

“Yowza, it has been a year. We travelled to Toronto, Montreal, Paris, San Francisco, Salmon Arm, Mexico, Whistler, Camrose Alberta, Lummi Island and a few more places I’m forgetting, we got married, we got matching Ducati motorcycles, we started working together full time at the technology company we started last year (Adience Solutions Inc.), and blew that out of the water. It’s been very busy but we’ve sure had a lot of adventures.”

2012 was quiet in comparison – the bit of calm sandwiched in between adventure and change – because in 2013 we travelled to the Bahamas, Kiev, Prague, Hawaii, Salmon Arm, Quadra Island, and Whistler. Matt got a job with Amazon and we went to Seattle a couple of times together but he’s been down at least a dozen more on his own too. Then we decided to move to Seattle and got all ready for that big change, only to postpone it until next June. I applied to, got accepted for, and then deferred my acceptance into the Masters in Digital Media program. We closed our company. We got a dog. I took the summer off to figure out what I was going to do and spent days hanging out in dog parks and hiking and diving and making art while Matt went to Seattle again and again.

Gastown

Together we rode curvy Highway 20 to Osoyoos on our motorcycles and learned to sail. I pressed on with sailing lessons and got my day boat captain’s ticket and I also earned PADI diving specialty certifications in wreck diving, deep diving, boat diving and shark conservation. Matt and I both dove with manta rays, turtles, hammerheads and sharks in warm water and  I saw so many orcas that it almost became expected. I dove with friends in Nanaimo and Barkley Sound and Port Hardy – three corners of the Vancouver Island dive diamond – and unfortunately missed the fourth to Victoria / Race Rocks but I did dive the Skookumchuck rapids in Sechelt Inlet which was quite an experience.

Gastown

We’ve already been up to Whistler this winter – we made it for the opening day on 7th Heaven for the second year in a row – and in spite of all the dive trips I did this year, the local diving season is really just getting underway. In terms of creative endeavours, I attended an incredible art workshop with Nick Bantock as well as with my regular teacher and mentor Jeanne Krabbendam, and learned many new things in terms of both perspective and technique. I started writing a book – a sort of memoir with recipes – that may never be finished but that is fun to work on in any case, and have continued occasionally updating SmokySweet.com and this blog. I’ve been cooking and baking a lot too, as well as attempting many food-related projects. Sourdough and jam are currently back in rotation now that the Christmas baking is done.

There’s no other way to write it other than as an incredible list of adventures. We keep a Jar of Awesomeness on our counter that we put moments in to as they happen to pull out and read on New Year’s Eve. I can’t believe how much we’ve done this year but I know there are lots in there that I’ve forgotten.

jar of awesomeness

Now it’s winter and dark from 4 PM until 8 AM. The crows have started to fill the alley and the square around Gassy Jack when I’m walking the dog in the morning dark and their cawing fills an otherwise quiet Gastown. The year has turned in on itself, bookended by these immense blocks of night but it is also nearly Christmas and the city has picked up a bit of an anticipatory bustle. On Water Street the storefronts are all dressed up in their finest and people are rushing here and there, dipping in and out of the dark and light patches made by the windows and lights. I was looking outside just now as the streetlights came on and with the huge tree outside our window also decked out in white lights, the street does feel sparkly and festive and a little bit magical. There are Christmas trees visible in several apartment windows across the street but those lights will come on a bit later, when people get home from work.  It’s snowing today for the second time this month – unusual for us this early – and I love seeing the city (nevermind the mountains) covered.

Gastown

We’re not normally big on Christmas but we wanted a quiet one this year and ended up actually having no plans at all. Surprisingly, that has brought out the Christmas spirit in me. I’ve been cooking and baking and even listening to a little Christmas music. Next week is Matt’s birthday and Christmas and we have plans to go to see the lights at the Capilano suspension bridge and VanDusen Botanical Gardens. Hopefully we will go to the German Christmas market tonight but in between I will be quite content to curl up and enjoy the quiet. I will bring out the sparkles for New Year’s but we’ll keep that low-key too.

After any year like this we have some work to do to bring things into balance – work on our budget, work on getting me a job, work on communication and balance, work on working out…but in spite of planning to keep 2014 low-key, I don’t see how it can be. I’ll have a new job, a new career, a new country, a new dive shop, a new set of friends…and I’m still not sure if Matt will be more or less busy if he’s in Seattle full time. But if I set my sights only on accomplishing those with some kind of grace and not add in too many stretch goals then I just might be able to pull it off.

Happy holidays to you if you celebrate them. Enjoy the sparkle.

And here are some beautiful words to bring in 2014:

“May your coming year be filled with magic and dreams and good madness. I hope you read some fine books and kiss someone who thinks you’re wonderful, and don’t forget to make some art — write or draw or build or sing or live as only you can. And I hope, somewhere in the next year, you surprise yourself.

I hope that in this year to come, you make mistakes. Because if you are making mistakes, then you are making new things, trying new things, learning, living, pushing yourself, changing yourself, changing your world. You’re doing things you’ve never done before, and more importantly, you’re Doing Something. So that’s my wish for you, and all of us, and my wish for myself. Make New Mistakes. Make glorious, amazing mistakes. Make mistakes nobody’s ever made before. Don’t freeze, don’t stop, don’t worry that it isn’t good enough, or it isn’t perfect, whatever it is: art, or love, or work or family or life. Whatever it is you’re scared of doing, Do it. Make your mistakes, next year and forever.”

– Neil Gaiman

lights

What I’m Reading and Listening to this month: